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BioTechno
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In vitro dynamic simulation of the digestive tract: An indispensable tool for the evaluation of functional foods and nutraceutical products
BioTechno, Vol. 5 No. 2A, 12 pages
Mai 2007
Mai 2007
Numéro de publication : BT-2007-05-01
Prix : 15 $ Membres du Réseau Bio-Innovation®
25 $ Non membres
25 $ Non membres
Supports disponibles :
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Résumé :
Increasing consumer awareness of the connexion between diet and health has stimulated research on active components in foods and on probiotics. However, significant development of market sectors based on such awareness will not occur until precise claims can be made, based on solid scientific evidence in support of the beneficial effects attributed to the foods or to novel ingredients thus developed.
Sommaire :
- Introduction
- Physiology of the gastro-intestinal tract
- In vivo models
- Humans
- Mice
- In vitro models
- The stomach and small intestine
- The large intestine
- In vitro dynamic simulation of the gastro-intestinal system
- Module TIM-1
- Module TIM-2
- Conclusion
- References
Champs d'application :
- Nutrition humaine
Collaborateurs :
Nutraceuticals and Functional Foods Institute
