Fiche publication
BioTendance®
Retour
Retour
Biofilms: is the agri-food industry preoccupied enough?
BioTendance®, BTD 10-7A, 14 pages
Novembre 2010
Novembre 2010
Numéro de publication : BTD-10-7A
Prix : 24 $ Membres du Réseau Bio-Innovation®
40 $ Non membres
40 $ Non membres
Supports disponibles :
PDF
Sommaire :
- Introduction
- Characteristics of biofims
- Steps required for biofilm formation
- Composition of the biofilm matrix
- Resistance to diverse antimicrobial agents by biofilms
- Laboratory models used to study biofilms
- Compouds that inhibit biofim formation
- Table comparing different products used to control biofilm formation
- Examples of bacterial species of importance in the agri-food industry
- Conclusion and outlooks
- References
- Addendum
- Glossary
Champs d'application :
- Santé animale
